Tastes of Europe

County
Found: 1
Ärtsoppe

INGREDIENTS (serves 4)

• 200 g of yellow dried peas
• 4 slices of bacon
• ½ a diced onion
• 30 g of diced celery
• 30 g of sliced leeks
• 15 cl of clear beef stock
• ½ teaspoon of thyme
• Salt and pepper
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